The Natural Kitchen

    The Natural Kitchen is a foodie’s dream by no exaggeration. Established in 2008, chef Andy Jordan and butcher John Bartlett have combined their fifty plus years experience in the restaurant and food trade to create a unique restaurant and deli experience for their customers. The Natural Kitchen stocks a wide variety of free range and organic meats and sources all of its products from England’s top farmers, picking most of it up themselves in order to have full traceability on the items they sell. What sets the Natural Kitchen apart from your usual butcher is the fact that they specifically cater to their urbane clientele. Their chicken kievs have gained a reputation of their own alongside their veal and basil meatballs, piri piri chicken, and salt marsh lamb koftas. Additionally, all meats and ready serve items can be delivered (at a charge) for those customers on the go.Show lessRead more

    77-78 Marylebone High Street , London



    Gourmet Shop

    Public Transport
    Baker Street (Bakerloo, Circle; Hammersmith, Jubilee, Metropolitan)
    Regent's Park (Bakerloo)

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